Сладкая история мира. 2000 лет господства сахара в экономике, политике и медицине - Ульбе Босма

Rico, 1940–1959,» Caribbean Studies 2, no. 3 (1962): 28–29.

69 Ellen D.Tillman, Dollar Diplomacy by Force: Nation-Building and Resistance in the Dominican Republic (Chapel Hill: University of North Carolina Press, 2016), 70; Ayala, American Sugar Kingdom, 106–107; Humberto García Muñiz, Sugar and Power in the Caribbean: The South Porto Rico Sugar Company in Puerto Rico and the Dominican Republic, 1900–1921 (San Juan, Puerto Rico: La Editorial, 2010), 261, 330.

70 Bruce J.Calder, «Caudillos and Gavilleros versus the United States Marines: Guerrilla Insurgency during the Dominican Intervention, 1916–1924,» Hispanic American Historical Review 58, no. 4 (1978): 657–658.

71 Louis A.Pérez, «Politics, Peasants, and People of Color: The 1912 ‘Race War’ in Cuba Reconsidered,» Hispanic American Historical Review 66, no. 3 (1986): 533–537.

72 Sara Kozameh, «Black, Radical, and Campesino in Revolutionary Cuba,» Souls 21, no. 4 (2019): 298.

73 Serge Cherniguin, «The Sugar Workers of Negros, Philippines,» Community Development Journal 23, no. 3 (1988): 188, 194.

74 Jeffrey L. Gould, «The Enchanted Burro, Bayonets and the Business of Making Sugar: State, Capital, and Labor Relations in the Ingenio San Antonio, 1912–1926,» The Americas 46, no. 2 (1989): 167–168.

75 Volker Schult, «The San Jose Sugar Hacienda,» Philippine Studies 39, no. 4 (1991): 461–462.

76 Myrick, Sugar, 19.

77 Gail M. Hollander, Raising Cane in the ’Glades: The Global Sugar Trade and the Transformation of Florida (Chicago: University of Chicago Press, 2009), 23.

78 См.: Pat Dodson, «Hamilton Disston’s St. Cloud Sugar Plantation, 1887–1901,» Florida Historical Quarterly 49, no. 4 (1971): 356–369.

79 Hollander, Raising Cane, 86.

80 John A. Heitmann, «The Beginnings of Big Sugar in Florida, 1920–1945,» Florida Historical Quarterly 77, no. 1 (1998): 50–54; Geoff Burrows and Ralph Shlomowitz, «The Lag in the Mechanization of the Sugarcane Harvest: Some Comparative Perspectives,» Agricultural History 66, no. 3 (1992): 67.

81 См.: Patterson, «Raising Cane,» 416–418.

82 Gail M. Hollander, «Securing Sugar: National Security Discourse and the Establishment of Florida’s sugar-producing region,» Economic Geography 81 (2005): 252–253, 354.

83 «Alfonso Fanjul Sr.,» in Palm Beach County History Online, https://web.archive.org/web/20210926213455/http://www.pbchistoryonline.org/page/alfonso-fanjul-sr, дата обращения: 15.11.2023.

10. Расцвет протекционизма

1 Noël Deerr, The History of Sugar, vol. 2 (London: Chapman and Hall, 1950), 490–491.

2 S.L.Jodidi, The Sugar Beet and Beet Sugar (Chicago: Beet Sugar Gazette Company, 1911), 3, 5; Rudolf Freund, «Strukturwandlungen der internationalen Zuckerwirtschaft: Aus dem Institut für Weltwirtschaft und Seeverkehr,» Weltwirtschaftliches Archiv 28 (1928): 7–8; Em Hromada, Die Entwicklung der Kartelle in der österreichisch-ungarischen Zuckerindustrie (Zurich: Aktien-Buchdruckerei, 1911), 29.

3 Dirk Schaal, «Industrialization and Agriculture: The Beet Sugar Industry in Saxony-Anhalt, 1799–1902,» in Regions, Industries and Heritage: Perspectives on Economy, Society and Culture in Modern Western Europe, ed. Juliane Czierpka, Kathrin Oerters, and Nora Thorade (Houndsmills, England: Palgrave Macmillan, 2015), 138.

4 «Future with Origin,» KWS, дата обращения: 21.12.2021, https://www.kws.com/corp/en/company/history-of-kws-future-with-origin/.

5 Roger G.Knight, Sugar, Steam and Steel: The Industrial Project in Colonial Java, 1830–1850 (Adelaide, Australia: University of Adelaide Press, 2014), 193.

6 Thomas Henry Farrer, The Sugar Convention (London: Cassell, 1889), 3.

7 Цит. по: William Smart, The Sugar Bounties: The Case for and against Government Interference (Edinburgh: Blackwood and Sons, 1887), 47.

8 Farrer, The Sugar Convention, 47.

9 Philippe Chalmin, The Making of a Sugar Giant: Tate and Lyle: 1859–1959 (Chur, Switzerland: Harwood Academic, 1990), 36–37.

10 George Martineau, «The Statistical Aspect of the Sugar Question,» Journal of the Royal Statistical Society 62, no. 2 (1899): 308.

11 F.W.Taussig, «The Tariff Act of 1894,» Political Science Quarterly 9, no. 4 (1894): 603.

12 Chalmin, The Making of a Sugar Giant, 37.

13 George S. Vascik, «Sugar Barons and Bureaucrats: Unravelling the Relationship between Economic Interest and Government in Modern Germany, 1799–1945,» Business and Economic History 21 (1992): 338.

14 Overton Greer Ganong, «France, Great Britain, and the International Sugar Bounty Question, 1895–1902» (PhD diss., University of Florida, 1972), 258–261.

15 F.W.Taussig, «The End of Sugar Bounties,» Quarterly Journal of Economics 18, no. 1 (1903): 130–131; Deerr, The History of Sugar, 2:491.

16 Fritz Georg Von Graevenitz, «Exogenous Transnationalism: Java and ‘Europe’ in an Organised World Sugar Market (1927–37),» Contemporary European History 20, no. 3 (2011): 258.

17 Martineau, «The Statistical Aspect,» 321, 323.

18 B.Pullen-Burry, Jamaica as It Is, 1903 (London: T.F.Unwin, 1903), 183.

19 E.Cozens Cooke, «The Sugar Convention and the West Indies,» Economic Journal 17, no. 67 (1907): 315–322; Edward R.Davson, «Sugar and the War,» Journal of the Royal Society of Arts 63, no. 3248 (1915): 263–266.

20 Paul Leroy Vogt, The Sugar Refining Industry in the United States: Its Development and Present Condition (Philadelphia: Published for the University, 1908), 90.

21 Vascik, «Sugar Barons,» 339.

22 J.Van Harreveld, «Voortdurende Verschuiving van Ruwsuiker naar Wit-Suiker,» Archief voor de Suikerindustrie in Ned.-Indië 33, no. 2 (1925): 1279.

23 Hendrik Coenraad Prinsen Geerligs, De Rietsuikerindustrie in de Verschillende Landen van Productie: Historisch, Technisch en Statistisch Overzicht over de Productie en den Uitvoer van de Rietsuiker (Amsterdam: De Bussy, 1931), 35–36.

24 Ulbe Bosma, The Sugar Plantation in India and Indonesia: Industrial Production, 1770–2010 (Cambridge: Cambridge University Press, 2013), 171.

25 C.Y.Shephard, «The Sugar Industry of the British West Indies and British Guiana with Special Reference to Trinidad,» Economic Geography 5, no. 2 (1929): 155.

26 Freund, «Strukturwandlungen,» 34.

27 См.: Bessie C.Engle, «Sugar Production of Czechoslovakia,» Economic Geography 2, no. 2 (1926): 213–229.

28 Quentin Jouan, «Entre expansion belge et nationalisme italien: La Sucrerie et Raffinerie de Pontelongo, image de ses époques (1908–1927),» Histoire, Économie et Société 34, no. 4 (2015): 76; Manfred Pohl, Die Geschichte der Südzucker AG 1926–2001 (Munich: Piper, 2001), 129.

29 Bill Albert, «Sugar and Anglo-Peruvian Trade Negotiations in the 1930s,» Journal of Latin American Studies 14, no. 1 (1982): 126–127.

30 Von Graevenitz, «Exogenous Transnationalism,» 261.

31 C.J.Robertson, «Geographical Aspects of Cane-Sugar Production,» Geography 17, no. 3 (1932): 179; Bosma, The Sugar Plantation, 159–160, 162.

32 Brian H.Pollitt, «The Cuban Sugar Economy and the Great Depression,» Bulletin of Latin American Research 3, no. 2 (1984): 8, 13.

33 Анонимный автор, «Irrigation of Atrophy?» Sugar: Including Facts about Sugar and the Planter